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The Resort and Hotel Industry serves millions of people annually and keeping their guests satisfied requires an enormous amount energy, water and food. Running a Hotel can be incredibly resource intensive venture. Hotel chains all over North America and the world have taken note of the potential impact the industry is having on the environment and have put in place various initiatives, goals and sustainability policies to conserve water, save energy and reduce waste. Here’s a look at some of these strategies: Diverting Waste The…