“Last night I had a salad for dinner. It was fruit salad. It had grapes…lots of grapes…it was mostly grapes. It was wine.” While enjoying your favorite glass of red or white “fruit salad” have you ever pondered the environmental impact of getting wine from the soil to your glass? For this blog, we’ll take a look at three locations around North America that are renowned for their wine and the environmental efforts that are making the wine industry more sustainable. After all, wine is…
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