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Back of House: Waste Collections
Wednesday, February 5, 2025. 1:00pm ET
Getting people to sort correctly is only the first step in the collection journey. For large institutional, commercial and public buildings, handling waste materials from the point of being discarded to when they’re carted away can be deceptively complex. How the collection system is designed and managed directly impacts operational costs and diversion rates not to mention health and safety. This free webinar program, the first of our Green Thinking Webinar Series for 2025, will feature presentations reviewing topics including best practices and case study examples for handling separate waste streams and managing custodial staff.
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The Speaker Panel
Ayodeji Oluwalana
Waste Reduction and Recycling Program Manager
The Pennsylvania State University
Clare Miflin
Principle, ThinkWoven; Executive Director, Center for Zero Waste Design
Center for Zero Waste Design
What You Will Learn
REAL-WORLD EXAMPLES
Along with insights into food waste reduction, this program will spotlight examples of dine-in and to-go restaurants successfully using reusable cups and containers in place of single use packaging..
BEST PRACTICES
Attendees will hear about best practices as well as case study examples for several important parts of waste management including handling separate waste streams and managing custodial staff, as well as operational and ergonomic considerations for selecting front-of-house collection bins.
PRODUCT SHOWCASE
For those who are looking for product suggestions to help advance their program, stay tuned after the webinar to see a showcase of Busch Systems products.
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